The menu
Pour me something good.
Espresso, slow-brewed coffee, tea for the non-coffee people and a bakery case worth the detour.
Preview: prices are placeholders until confirmed.
Cup anatomy
What’s actually in the cup.
Espresso
A concentrated shot of coffee brewed by forcing hot water through finely ground beans. Everything else on this list starts here.
Americano
Espresso topped with hot water: the strength of espresso, the length of a drip coffee.
Macchiato
Espresso “marked” with a small spoonful of milk foam.
Cortado
Equal parts espresso and steamed milk, with very little foam. Small, balanced and strong.
Flat white
Espresso with velvety microfoam and no tall cap of foam, so the coffee stays forward.
Cappuccino
Roughly equal thirds of espresso, steamed milk and airy foam.
Latte
The most milk of the classics: espresso, lots of steamed milk and a thin layer of foam.
All definitions
- Espresso
- A concentrated shot of coffee brewed by forcing hot water through finely ground beans. Everything else on this list starts here.
- Americano
- Espresso topped with hot water: the strength of espresso, the length of a drip coffee.
- Macchiato
- Espresso “marked” with a small spoonful of milk foam.
- Cortado
- Equal parts espresso and steamed milk, with very little foam. Small, balanced and strong.
- Flat white
- Espresso with velvety microfoam and no tall cap of foam, so the coffee stays forward.
- Cappuccino
- Roughly equal thirds of espresso, steamed milk and airy foam.
- Latte
- The most milk of the classics: espresso, lots of steamed milk and a thin layer of foam.
Find your cup
Three questions. One perfect cup.
Not sure what to order? Answer honestly. We will not tell anyone.
1 of 3
How is the morning going?
2 of 3
How do you take your milk?
3 of 3
A little sweet?
FAQ
Menu questions.
Do you have dairy-free milk?
Most espresso drinks can be made with a dairy-free milk; look for the “Dairy-free option” tag on the menu. Milk options to confirm.
Is there decaf?
Ask at the counter for decaf espresso. To confirm.
What is in The Vine?
The Vine is our house latte: espresso, steamed milk, honey and a whisper of lavender. It is great hot or iced.
What is a huckleberry latte?
Huckleberries are a North Idaho favorite. Our huckleberry latte is espresso and milk with huckleberry syrup, offered seasonally.
Do you have gluten-free options?
The gluten-free brownie in the bakery case is made without wheat.